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#pseudoscience

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The Life and Extraordinary History of the Chevalier John Taylor: The Eye Surgeon Who Robbed You Blind

John Taylor was eye surgeon to Kings, Popes and Emperors and never failed; he also blinded hundreds of patients, including the composers Handel and Bach

flashbak.com/the-life-and-extr

About The Taylor Dynasty:
histoph.com/wp-content/uploads

“Why doesn’t every wild animal that eats meat suffer from the chronic diseases modern humans face?” Maybe because the lion avoids the stress of having to listen to pseudo-scientific babble about diets by sleeping twenty hours a day.”
#Disinformation #Pseudoscience #Nutrition
mcgill.ca/oss/article/critical

Office for Science and SocietyScience Shows Carnivore Diet Is Best Left to LionsThis article was first published in The Montreal Gazette. Jenny McCarthy, a former Playboy Playmate of the Year, is playing with science again. This time it is all about the “carnivore diet.” Her first foray into the scientific arena was in 2005, when her son was diagnosed with autism. She began to “do her own research” that led to Dr. Andrew Wakefield’s publication in the Lancet, a prime medical journal, linking the measles, mumps, rubella (MMR) vaccine to autism. That paper was eventually retracted, with Wakefield accused of submitting fraudulent data. His medical license in Britain was subsequently revoked, prompting a move to the U.S., where he found fertile ground for his anti-vaccine agenda. McCarthy, with her then-boyfriend, Canadian actor Jim Carrey, became a vocal questioner of the safety of vaccines. She now insists, à la Robert F. Kennedy Jr., that she was never anti-vaccine; she was just in favour of delaying certain vaccines and reducing the “toxins,” such as the preservative thimerosal that some contain. This flies in the face of scientific consensus. One would think the plethora of scientific studies published since Wakefield’s deceitful paper that have found no relationship between vaccines and autism would have put the issue to rest, but sadly that is not the case. Now McCarthy, 52, has opened another can of worms. Interestingly, the wriggling creatures would actually fit into the carnivore diet she currently advocates. Previously, she had been a vegan and even founded Formless Beauty, a “vegan, cruelty-free, gluten-free” cosmetic company. Why? Because she was “sick of putting toxic products on her skin.” No eyelashes made of mink fur for McCarthy! Her vegan eyelashes are made from synthetic fibres such as polybutylene terephthalate, polylactic acid or nylon. However, her vegan diet did not go well. “I became so ill, like I was literally dying. I was exhausted, fatigued, I was a mess.” Then her “functional medicine” doctor came to the rescue and suggested she try the carnivore diet. Joy now reigns supreme! She does not hesitate to reveal that as a vegan she was pooping every 14 days, but thanks to dining only on grass-fed meat, it is now a daily occurrence. We are all relieved to know this. Her acne has also cleared up and she says she feels like a 25-year-old. What is this carnivore diet all about? Eat nothing but steak and eggs, snack on sticks of butter and abolish grains, fruits and vegetables. Why would anyone want to do that when a massive amount of research documents the benefits of a mostly plant-based diet? Because they have heard that feasting only on meat like a lion leads to weight loss, resolves arthritis, reduces inflammation, eliminates spikes in glucose, improves symptoms of irritable bowel syndrome, stabilizes mood and enhances cognitive function. Who says so? Nutritional luminaries like controversial Edmonton-born psychologist Jordan Peterson, his daughter Mikhaila (curiously named after Mikhail Gorbachev), podcaster Joe Rogan and former orthopedic surgeon and anti-vegan activist Shawn Baker. Keep in mind, though, that diets come and go, and similar claims have been made for the Keto, Cookie, Blood Type, Cabbage Soup, Sleeping Beauty, Cotton Ball, Vision, Grapefruit, Master Cleanse and Tapeworm diets. The current advocates of feasting on red meat did not invent the carnivore diet. In the 18th century, Scottish military surgeon John Rollo concluded that a diet of meat was the answer to diabetes because meat contains no sugar. This was seconded a century later by Italian physician Arnaldo Cantani and American doctor James Salisbury, who claimed that beef drowned in gravy, the so-called “Salisbury steak,” resolves various health issues. How and why Baker, with no expertise in nutrition, became the carnivore guru isn’t clear. What is clear is that the fad is not supported by evidence. Quite the contrary. The lack of fibre increases the risk of colon cancer, imbalances the intestinal microbiome, and can lead to explosive diarrhea. The International Agency for Research on Cancer (IARC) classifies red meat as “probably carcinogenic to humans” and processed meat as “known to be carcinogenic to humans.” A high-meat diet raises LDL cholesterol, the so-called “bad cholesterol,” as well as blood levels of trimethylamine N-oxide (TMAO), a compound linked with cardiovascular risk. Meat also lacks vitamin C, magnesium and potassium, all found in plant foods. Then there is the issue of kidney stones. Too great a protein consumption can lead to both calcium-oxalate and uric-acid kidney stones, as exemplified by online influencer Eve Catherine, who ended up in hospital with severe pain after embarking on the carnivore diet. People generally swallow the carnivore bait after having been seduced by the purported “evidence” that scoots around the blogosphere, almost exclusively anecdotal. Mikhaila Peterson compellingly describes her arthritis symptoms vanishing. Blogger Patrick Ensley describes how eating a 16-oz steak, a pound of ground beef and a half-dozen eggs every day allowed him to lose 140 pounds, cured his snoring and eliminated his brain fog. In his videos, he warns people about eating vegetables like spinach, broccoli and kale because “these produce plant defence chemicals, so they don’t want you to eat them.” Nonsense! Add to this the ripped body of Baker, Jordan Peterson’s claims of relief of depression and Rogan speaking of putting on muscle and improving energy. These may be impressive anecdotes, but the plural of anecdote is not data. Neither do self-reported online surveys amount to evidence. Where we do find evidence is for the risks of excessive meat consumption and for the benefits of a Mediterranean type diet with lots of nuts, whole grains fruits, vegetables and little red meat. There is one condition that might be helped by a carnivore diet. A case report in the journal Frontiers of Nutrition describes 10 patients with either Crohn’s disease or ulcerative colitis going into remission after starting a carnivore diet, with symptoms only returning when patients diverged from their diet. It’s a very interesting report that should prompt further studies, but should not be taken to mean that the carnivore diet is generally beneficial. Baker asks: “Why doesn’t every wild animal that eats meat suffer from the chronic diseases modern humans face?” Maybe because the lion avoids the stress of having to listen to pseudo-scientific babble about diets by sleeping twenty hours a day. @‌JoeSchwarcz

Melbourne woman's body the second to be frozen by cryonics company
By Coco Veldkamp

The woman's body now lies suspended in liquid nitrogen at a facility in regional New South Wales, in the hope that science will one day revive her.

abc.net.au/news/2025-07-16/sec

ABC News · Melbourne woman's body the second to be cryogenically frozen by Southern CryonicsBy Coco Veldkamp

Melbourne woman's body the second to be frozen by cryonics company
By Coco Veldkamp

The woman's body now lies suspended in liquid nitrogen at a facility in regional New South Wales, in the hope that science will one day revive her.

abc.net.au/news/2025-07-16/sec

ABC News · Melbourne woman's body the second to be cryogenically frozen by Southern CryonicsBy Coco Veldkamp

More anti-science at the US funding agencies.

“the #NIH will no longer seek proposals exclusively for animal models."
Slide at 2:48 (NIH section starting at 2:38).

fda.gov/news-events/fda-meetin

Apparently, hallucinating AIs will be sufficient for finding the next drugs, no animal tests necessary. Given the history of human testing in the US, I think it's quite clear which populations will get the newly discovered drugs first...

U.S. Food and Drug Administration · FDA-NIH Workshop: Reducing Animal TestingThe FDA is hosting a workshop on reducing animal testing. The workshop is open to current FDA and NIH employees.

#YouTube is still one of the most valuable tools in the world for self-education and knowledge sharing, but the people who run it are hell-bent on making it another #brainrot factory.

For ex: There's a well-known "quack" doctor who promotes #pseudoScience and known #scams. Every time I search for a health problem, he's 75% of the results. YouTube gives me no way to hide him from search results.

They push what gets views at the detriment of what promotes truth. It's so frustrating.

Office for Science and SocietyFunctional Medicine Is a Pipeline to Alt MedA 56-year-old university professor with psoriatic arthritis goes to see a doctor because his condition is worsening. Psoriatic arthritis is a disease where your immune system rebels against you, creating patches of abnormal skin and aching joints. Does the man leave the doctor’s office with a prescription for a better medication than what he was on? No. Instead, he is told to completely change his diet and avoid gluten, dairy, yeast, and eggs; he is given a high-dose multivitamin and mineral supplement, as well as additional vitamin pills like D3, B6, B12, and folic acid; he is told to take capsules of gut bacteria; and he is prescribed an antifungal drug. Why? Because he was seen by a functional medicine practitioner. This case was published in the reference tome on the subject, Textbook of Functional Medicine. Make no mistake: functional medicine is not a specialty of medicine. It is a slippery slide that moves healthcare providers into alternative medicine. Under the seductive luster of marketing verbiage, its goal is clear: test for as many things as possible and load the patient up with dietary supplements. It is a philosophy that runs counter to modern medicine while pretending to be its salvation. Test until you find something that could be wrong On two major websites for functional medicine, a paper is referenced that apparently shows that this discipline can improve health better than conventional medicine! I’m sure most readers would like to know more. After all, the practice of modern medicine is riddled with long wait times and short visits, and the management of chronic conditions can be challenging. This triumphant paper, though, is anything but. Patients who went to family health centres were compared to those who went to a functional medicine centre, and while the patients themselves were similar enough, the ones in the latter group also got to see a registered dietitian and a health coach! Their functional medicine practitioner even gave them 60 to 75 minutes! No wonder they felt better. This is not functional medicine; it is functioning medicine. The marketing campaign for functional medicine, however, has a lot more to unpack. Websites speak of imbalances. Health and disease are placed on a spectrum, with declining function in the middle. No one is ever truly healthy, which means everyone can be sold supplements. And conventional medicine, you will be reminded ad nauseam, only treats symptoms. Functional medicine is revolutionary because, for the first time, its doctors will investigate the root cause of what makes you ill. As Andrea Love, who has a doctorate in microbiology and immunology, pointed out recently, this alluring falsehood is rampant in alternative medicine and wellness circles—even FDA Commissioner Marty Makary himself repeated it despite being a physician. The root cause of type 1 diabetes is the death of beta cells in the pancreas; that of smallpox is an infection by the Variola virus; and phenylketonuria (PKU) is due to mutations in the PAH gene that hamper a protein in the body from metabolizing the amino acid phenylalanine. To accuse medicine of being incurious with regards to true disease causes is unfounded, but it will feel right to aggrieved patients looking for an alternative. What these patients will be confronted by when they seek out functional medicine is a massive battery of tests, “five times more testing than most physicals” according to one prominent website. But as much as we would all like to get tested for cancer every five minutes, the main problem with medicine is not that doctors don’t test people enough. Every test is imperfect: it will generate the occasional falsely positive result. Test enough people and you get a lot of false positives, which generate anxiety, more invasive tests, and sometimes unnecessary treatments. That’s why cancer screening recommendations are age-specific, and why the Choosing Wisely campaign exists. It reminds physicians not to carelessly order tests but to consider whether they really are needed and if their results will be informative. Functional medicine practitioners are even more slapdash than simply ordering unneeded tests: they also fudge the results. “In the functional medicine work-up,” we read in chapter 35 of Textbook of Functional Medicine, “the clinician often looks to lab not only for signs of pathological change [meaning changes that indicate the presence of a disease] but also to assess more subtle signs of imbalance or dysfunction.” This encourages people to approach blood and urine test results with the thought that there must be something wrong with them and to thus interpret them very generously. Once something has been flagged as wrong—and there is always something “wrong”—the solution is simple: throwing expensive spaghetti at the wall to see what sticks. First, open your wallet. Then, open your mouth Elimination diets are a hallmark of functional medicine. Why? Because modernity is apparently slowly killing us, a sentiment echoed throughout the wellness industry. “In the early 21st century,” we read in the functional medicine textbook, “as society has increasingly been exposed to toxic compounds in the air, water, and food,” our ability to detox “is of critical importance to overall health.” Disregard the fact that the U.S.’s food supply is the safest it has been in history. Functional medicine says we need to purge. A two-day water fast is often recommended—“consume water, lemon water, and herbal tea only”—followed by a slow reintroduction of certain foods. Then come the supplements. The general prescription strategy taught in the functional medicine textbook might as well include the kitchen sink. Future disciples are invited to give their patients antioxidants to protect their cells; amino acids to help with the detox; bile stimulants; probiotic bacteria; molecules that repair intestinal permeability; vitamins and minerals; antiparasitics; and laxatives. Toxins, they are taught, are everywhere: their textbook even has a section titled “A broader definition of detoxification,” which helps identify (or create from whole cloth) even more problems than conventional doctors would. This idea that the body cannot function without 50 different pills is a hypochondriac’s wet dream. The body’s resilience and buffers are dismissed; what it needs is a perpetual molecular rescue operation, and this all-hands-on-deck salvage comes with an eye-watering bill. Supplements don’t grow on trees Mark Hyman has become the poster child for functional medicine. The idea behind the discipline is said to have originated in 1990, followed a year later by the foundation of the Institute for Functional Medicine by a biochemist, his wife, and a physician. But it’s Hyman—an American who received his medical degree from the University of Ottawa and who is now president of clinical affairs for the Institute—who embodies the movement itself and provides it with far-reaching legitimacy. Like Joe Mercola, Mark Hyman sells just about any dietary supplement you can think of: roughly 500 products, in fact, spread over 12 pages of results. Supplements are bundled into a confusion of stacks: collections for gut health, for COVID-19, for female hormones, with stacks you should take when building muscles and other stacks for “fitness and performance.” I wonder if the confusing overlap is meant to invite you to book a paid consult so you can get oriented. Indeed, Hyman and his staff also offer a program called Function Health—“no insurance involved”—as well as an in-person clinic in Massachusetts named the UltraWellness Center. It’s not wellness and it’s not superwellness; it’s ultrawellness, a level of wellness few dare to dream. To be ultrawell, though, you may need to be ultrawealthy. The Center sells about a dozen intravenous infusions with a price tag between 150 and 450$ a shot. You don’t need these IVs, but if your wallet is feeling heavy, you can simply open wide. And while Hyman’s Function Health revolution promises to integrate cutting-edge technologies—“omics, biosensors, big data, and AI”—to deliver personalized care, functional medicine as a whole can’t help but embrace not-so-new boogeymen and disproven cures. Its textbook claims that “it is likely that at least 25% of the United States population suffers to some extent from heavy metal poisoning,” which would be front-page news if true. No source is listed. If we look at lead, it is true that 25% of Canadians aged 6 or older (and I suspect Americans as well) used to have blood lead concentrations above what was recommended… in the 1970s. Since then, we have phased out leaded gasoline and paints, and the percentage dropped to below 1%. Meanwhile, the Institute for Functional Medicine warns us against the evils of extremely low-frequency electromagnetic radiation, like cell phones and Bluetooth, recommending vitamin C to mitigate the alleged harm. And, of course, functional medicine flirts heavily with anti-vaccine views: Hyman himself wrote that he is “pro-vaccine-safety” (a code word often used publicly by anti-vaccine activists) but noted that “vaccines may affect susceptible children through different mechanisms,” leading to autism. I saw a lot of autism pseudoscience while looking into Mark Hyman, the Institute for Functional Medicine, and the Textbook of Functional Medicine. Hyman’s recommended “treatment” is indistinguishable from any of functional medicine’s cure-alls: remove gluten and allergens and prescribe anti-fungals, antibiotics, probiotics, enzymes, vitamins, minerals, and omega-3s. Functional medicine frees doctors from the algorithms and protocols of evidence-based medicine and gives them an unlimited supply of unproven and disproven supplements to play with—and these supplements are not infrequently contaminated and adulterated. Because care is personalized, nobody knows which supplements will benefit a patient, so the practitioner is free to improvise, recommending stack upon stack until the patient says they’re feeling better. Speaking of these practitioners, you may associate “alternative medicine” with chiropractors and acupuncturists—people who are typically not MDs. The twist with functional medicine is that it often attracts professionals with legitimate healthcare degrees. The Institute for Functional Medicine’s current certification is open to medical doctors, osteopathic physicians (which in the U.S. are extremely similar to MDs), nurse practitioners, physician assistants… and naturopaths. With the exception of the latter, it is a funnel encouraging genuine healthcare providers to embrace woo. It’s where disillusioned doctors meet disillusioned patients. See Surgeon General nominee Casey Means, a former surgical resident turned functional medicine influencer. But the Institute’s certification program will be broadening in 2026, accepting applications from acupuncturists, chiropractors, naprapaths, dentists, optometrists, psychologists, and many others. And you don’t need certification to offer functional medicine services: after all, it’s not like functional medicine has a professional order. Here, in Montreal, the Institute lists 55 functional medicine practices and they exemplify the wide web of people who get caught up in this philosophy: physicians and naturopaths, yes, but also pharmacists, physical therapists, health coaches, and Traditional Chinese Medicine providers. The 1,000-page Textbook of Functional Medicine, released by the Institute for Functional Medicine, begins with this disclaimer: “… this book is not intended to be used as a clinical manual recommending specific treatments for individuals patients.” A fair warning, perhaps even an invitation to close the book and put it back on the shelf. Take-home message: - Functional medicine is not a specialty of medicine but rather a way to move conventional healthcare providers into the alternative medicine space - Practitioners will order a large number of unneeded medical tests, leading to many potential false positive results, and are encouraged to interpret results loosely by not just looking for signs of disease but for anything that might indicate “imbalance” - The solutions they propose include restrictive diets for no good reason, as well as many dietary supplements that have often never been shown to work @‌jonathanjarry.bsky.social